|
Nom : |
| PHIL
SARRAZIN |
| Gamme
: |
| PREMIX |
|
Description : |
|
|
The novelty of this premix
lies in the fact that we have mixed buckwheat flour to wheat
and rye sourdoughs. You will obtain a countrystyle bread with
a very high quality level. |
|
|
|
Ingredients :
|
Buckwheat flour,
wheat flour, devitalized wheat sourdough, yeast, devitalized rye sourdough,
roasted malt four, rye flour, E472, malted wheat flour, amylases,
E300
|
|
Application :
|
High
quality countrystyle bread
|
|
Dosage :
|
15 % |
|
Physico-chemical
caracteristics :
|
|
|
Packaging :
|
25
kg bag
|
|
Shelf life :
|
6 months under
a dry and cool place
|
|